Morel Mushrooms - Spring Treat in Jackson Hole!

Spring is the time for Morels -- I meant to post this last week, but better late than never and the subject remains topical, these babies are still coming up around the valley. These were found in about 30 minutes the evening of June 26th.  They were lightly sauteed in EV Olive Oil, a little butter and finished with a splash of white wine some sea salt and freshly ground pepper.  Eaten immediately, directly from the pan - Yum!...and no, I didn't share. This find was nothing compared to the quantities friends have found -- if you're lucky enough to find them on your own or successfully bribe someone into revealing their usually top-secret stash you're in business.  I feel safe eating Morels as there's not really anything in this area that looks similar that can hurt you (right?). Good luck! our once-a-year treat

Posted by Dana on Jul 4, 2011 at 5:54 PM | Categories: Food & Drink -


Michael Thompson

Michael Thompson wrote on 05/25/13 11:58 PM

Is this Dana that I know well? If so, can you let me in n the secret stash? I have been looking in Island Park, ID where I usually find my morels and only found a few. Last year I picked 5 pounds in about 4 hous.

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